Ingredients
Jar of nutella
3 puff pastry sheets, thawed
baking paper
icing sugar
Method
1) Pre-heat your oven to 180ºC
2) Cut your puff pastry into 4 equal strips. The thinner the strips the smaller these rolls will be so you could potentially make these into canape style dessert rolls
3) Spread some nutella on each pastry strip
4) Roll loosely, place on a baking paper lined tray with the open seam end facing down
5) Bake for 20-30 minutes or until golden brown and puffy
6) Sprinkle with icing sugar and serve with some blueberries on the side
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